PINOT NERO
IGT from Veneto
Why’d you hold it!?
Youthful, no oak maturation. Youthful, lively. Youthful, yet ready to drink.
Production area: Montello - Nervesa della Battaglia
Grape varieties: Pinot Nero 100%
Training system: Guyot
Planting density: 6/6,300 vines per ha
Harvest time: end of August, beginning of September
Stainless steel ageing: minimum 6 months
Market release: 8-10 months after the harvest
Alcohol: 13% Vol
Pale ruby. Highly fragrant wine with aromas of small red berries and flowers. The underlying structure of fine tannins is framed with flavours of red berries and violet. Youthful, with an extraordinary balance between the fine tannins, the energizing lift of vibrant red fruit, and the acidity.
Food Pairing: tagliatelle with porcino mushrooms, white meat, semi-soft cheeses.
AWARD
Campagna finanziata ai sensi del Reg. UE n. 1308/2013
Campaign financed accorting to EU Reg. no. 1308/2013